Categories:
Asian Products
BBQ Sauces
Certified Organic Products
Coffee, Tea & Cocoa
Condiments
Cookbooks
Dessert Toppings
Dippings, Dressings & Spreads
Gift Shoppe
Hot Sauce & Salsa
Just For Kids
Marinades & Rubs
Mediterranean Products
New Products
Oils & Vinegars
Pasta, Rice & Beans
Seafood
Seasonings, Spices & Herbs
Soup, Stocks & Demi-Glace
Specials
Sweets & Treats
 
 
Corporate Office:
Gourmet Magic, Inc
11057-111 Allisonville
Fishers, IN
46038-2331

Toll Free: 866-414-6624
Fax: 317-576-9420

Sushi
Food of Asia
Olive Oil
Sauces

 

December 2008 “Cooking Tips” Winner

Debra M. Robert

I found an inexpensive and easy way to clean mushrooms. Instead of buying an official mushroom brush just use a soft bristle toothbrush. The small head makes it easy to clean all of the nooks and crannies in the mushrooms and the long handle is comfortable to use. When it gets dirty, just put it in the dishwasher.

Debra M. Robert

Prize:

Crab Dip Kit
Blue Crab Bay Company

 
 

December 2008 “Cooking Disasters” Winner

Laura Benjamin

I love to volunteer for my daughter's homeroom but my name never seemed to come up when it came to sending any food for holiday room parties. I admit that I am not the best baker but when it is something important I work hard at getting it right. My daughter came home with a note last month asking if I could send two dozen holiday decorated cupcakes for the class party. I was thrilled!! I bought the cupcake liners, powdered sugar, food coloring and red and green sprinkles. I thought that the cupcakes might be a little top heavy so I decided to double up on the liners. The cupcakes came out so good looking and I was thrilled. I worked hard on the frosting and the decorating and realized that I could not take them out of the cupcake pan without disturbing the cupcakes. The cupcake pans were brand new so I decided to just take them in the pans themselves. I went to the party and was so happy when the children and parents oohed and aahed over the cupcakes. Then one little boy took one out and when he took it out of the paper he grimaced. The double liners ended up burning the bottom of the cupcakes as well as sticking like glue. By the time the peeling was done the cupcake was little more than charred crumbs! I was so embarrassed for myself and my daughter. The teacher was kind enough to say that the top of the cupcakes were beautiful and maybe they were better meant to look at than to eat. I have a feeling it will be a long, long, long time before I am asked to donate food again!

Laura Benjamin

Prize:

English Tea Bag Selection
Ahmad Tea of London

 

Click here for our "Cooking Tips" and "Cooking Disasters" contest winners archives!

 
 

Brands:      Ahmad Tea - London  |   B.R. Cohn  |   Baycliff Company / Sushi Chef  |   Blue Crab Bay Company  |   Bronco Bob's  |   Coffee Masters
Copper River Seafoods  |   Dave's Insanity  |   Dean & Danny's Custom Foods  |   Dean Jacobs  |   Dinosaur Bar-B-Que  |   El Paso Chile Company
Fireworks Popcorn  |   Grandville's BBQ Sauce  |   Hoboken Eddie's  |   Hurd Orchards  |   Lillie's of Charleston  |   Made in Napa Valley
McFadden Farm  |   More Than Gourmet  |   New World Spices  |   Original Juan  |   Pasta Partners  |   Picnic Time
PorkRubbers  |   Purely American  |   Tea Forte  |   The Garlic Survival Company
Tony Chachere's  |   Urban Accents  |   Victoria Gourmet  |   Wy's Wings

Products:      Asian Products  |   BBQ Sauces  |   Certified Organic Products  |   Coffee, Tea & Cocoa  |   Condiments  |   Cookbooks
Dessert Toppings  |   Dippings, Dressings & Spreads  |   Gift Shoppe  |   Hot Sauce & Salsa  |   Just For Kids  |   Marinades & Rubs
Mediterranean Products  |   New Products  |   Oils & Vinegars  |   Pasta, Rice & Beans  |   Seafood
Seasonings, Spices & Herbs  |   Soup, Stocks & Demi-Glace  |   Specials  |   Sweets & Treats

© 1999- Gourmet Magic, Inc. All Rights Reserved.
Terms of Use Agreement  |  Copyright

web analytics